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Slow Cooker Brown Sugar Kielbasa Bites

by Iber
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INGREDIENTS

  • 2 lbs Kielbasa, sliced into bite-sized pieces
  • 3/4 cup cola
  • 1 cup brown sugar
  • 1/2 teaspoon chili powder (optional)

PREPARATION

Add ingredients to a 3-qt slow cooker and stir to combine.
Cover and cook on low for 6 hours or on high for 3 hours, stirring occasionally.
Serve warm and enjoy!
Note: To prepare on the stovetop, combine all ingredients in a medium saucepan and simmer over medium heat for 15-30 minutes.

 

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