Are you looking for a dish that combines comfort, deliciousness, and simplicity? Look no further than Ritz Cracker Chicken Casserole! This creamy dish, topped with a crunchy layer of Ritz crackers, is perfect for families and gatherings alike. Picture this: tender chicken enveloped in a rich, flavorful sauce that’s as inviting as a warm hug on a chilly day.
Fun fact: This casserole became a household favorite because it’s so easy to prepare while still being utterly delicious. If you enjoy other cozy recipes like our Cheesy Chicken and Rice Bake, you’ll definitely want to add this one to your collection! So, roll up your sleeves, gather your ingredients, and let’s dive into the wonderful world of Ritz Cracker Chicken Casserole.
What is Ritz Cracker Chicken Casserole?
Now, let’s talk about the name – Ritz Cracker Chicken Casserole! Curious where it gets its charming name? You guessed it! This dish uses Ritz crackers, those buttery, delicious morsels that add an extra crunch and flavor. Who knew a simple cracker could elevate a chicken dish to such savory heights?
You know what they say – “the way to a man’s heart is through his stomach”! And this casserole is a surefire way to win over anyone’s taste buds. So, if you’re ready to impress your family at dinner, grab that sleeve of Ritz crackers and let’s get cooking!
Why You’ll Love This
Delicious Texture: Its rich, creamy texture combined with the delightful crunch of the Ritz topping makes every bite a flavor explosion.
Cost-Effective: Making this dish at home is budget-friendly, especially compared to takeout or store-bought versions.
Flavor-Packed: The flavorful blend of sour cream, Parmesan cheese, and cream of chicken soup ties the whole dish together beautifully.
If you enjoy casseroles like Tuna Noodle Casserole for its comforting flavors, you’ll love this dish just as much!
How to Make
Quick Overview
Making Ritz Cracker Chicken Casserole is a breeze! In just about 45 minutes, you can whip up a dish that harmonizes creamy, crunchy, and savory flavors. The preparation is simple, making it a go-to recipe for busy weeknights or when you have guests.
Ingredients Needed
- 4 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 1 sleeve Ritz crackers, crushed
- 1/2 cup grated Parmesan cheese
- 1/2 cup unsalted butter, melted
- 1 cup sour cream
- 1 can cream of chicken soup
- 1/2 cup chicken broth
- 1 tablespoon fresh parsley, chopped (optional)
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C).
- Season the chicken breasts with salt and pepper and place them in a greased 9×13 inch baking dish.
- In a separate bowl, mix sour cream, cream of chicken soup, and chicken broth until smooth.
- Pour the mixture over the chicken breasts, ensuring even coverage.
- In another bowl, mix crushed Ritz crackers, melted butter, and Parmesan cheese.
- Sprinkle the cracker mixture generously over the chicken and sauce.
- Bake uncovered for 30-35 minutes, or until the chicken is fully cooked and topping is golden brown.
- Garnish with chopped parsley if desired before serving.
What to Serve Ritz Cracker Chicken Casserole With
Pair your casserole with steamed vegetables or a crisp green salad for a balanced meal. A hearty slice of garlic bread is perfect for soaking up the creamy sauce. For beverages, try iced tea or lemonade to refresh your palate.
Top Tips for Perfecting
- Substitute Greek yogurt for sour cream for a lighter version.
- Use leftover cooked chicken to cut down on prep time.
- Add hot sauce to the sour cream mixture for a spicy kick.
- Watch the casserole in the last minutes of baking to avoid over-browning.
- Cover with foil for a softer topping if preferred.
Storing and Reheating Tips
Store leftovers in an airtight container in the fridge for up to 4 days. Freeze wrapped portions for up to 3 months. Reheat in the oven at 350°F (175°C) to maintain the crunchy topping.
FAQs
Can I use other types of crackers instead of Ritz?
Absolutely! Other buttery or savory crackers can work well.
Is it possible to make this casserole ahead of time?
Yes, assemble it and refrigerate overnight, then bake when ready.
Can I add vegetables to the casserole?
Certainly! Chopped broccoli or peas can enhance both flavor and nutrition.
What can I substitute for the cream of chicken soup?
Use cream of mushroom soup or homemade cream sauce as alternatives.
How do I know when the chicken is fully cooked?
Use a meat thermometer; the internal temperature should reach 165°F (75°C).
Conclusion
Ritz Cracker Chicken Casserole is a delightful dish that brings together comfort and flavor in a straightforward recipe that’s sure to please family and friends alike. Its creamy filling, crunchy topping, and ease of preparation make it perfect for any occasion—from busy weeknights to special gatherings. So, why not gather your ingredients, unleash your inner chef, and create a culinary masterpiece? You won’t regret it! Happy cooking!
Ritz Cracker Chicken Casserole
Equipment
- Baking Dish
- Mixing Bowl
Ingredients
Main Ingredients
- 4 pieces Boneless, skinless chicken breasts
- to taste Salt
- to taste Pepper
- 1 sleeve Ritz crackers, crushed
- 1/2 cup Grated Parmesan cheese
- 1/2 cup Unsalted butter, melted
- 1 cup Sour cream
- 1 can Cream of chicken soup
- 1/2 cup Chicken broth
- 1 tablespoon Fresh parsley, chopped (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Season the chicken breasts with salt and pepper and place them in a greased 9x13 inch baking dish.
- In a separate bowl, mix sour cream, cream of chicken soup, and chicken broth until smooth.
- Pour the mixture over the chicken breasts, ensuring even coverage.
- In another bowl, mix crushed Ritz crackers, melted butter, and Parmesan cheese.
- Sprinkle the cracker mixture generously over the chicken and sauce.
- Bake uncovered for 30-35 minutes, or until the chicken is fully cooked and topping is golden brown.
- Garnish with chopped parsley if desired before serving.