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Reese’s Cheese Ball

by Salma
A Reese's Cheese Ball coated in Reese's Pieces and chocolate chips, served with graham crackers.

Indulgent Reese’s Cheese Ball Recipe: A Creamy Delight!

Are you ready to impress your family and friends with a dessert that’s both fun and utterly delicious? Introducing the Reese’s Cheese Ball! This creamy, dreamy dessert combines the bold flavors of peanut butter and chocolate, making it a guaranteed hit at any gathering. It’s surprisingly simple to whip up, taking just about 15 minutes of prep time—perfect for busy parents or last-minute hosts. I remember the first time I made this for a family gathering; it disappeared within minutes! If you love quick treats like our popular No-Bake Cheesecake, this Reese’s Cheese Ball will surely steal the spotlight. Gather your ingredients, and let’s dive into this delightful treat that your loved ones will rave about!

What is Reese’s Cheese Ball?

So, what’s in a name? Reese’s Cheese Ball might sound a bit quirky, but trust me, it’s as delightful as it sounds! Have you ever wondered how a cheese ball turned into a dessert? Picture a round, creamy creation that promises a sweet explosion of flavor with every bite. The way to a man’s heart is through his stomach, and this cheese ball makes it easy! Packed with creamy cheese, peanut butter, and crunchy Reese’s Pieces, this dessert will have everyone coming back for more. Why not give it a go and experience the magic for yourself?

Why You’ll Love This

You’re probably wondering why you should make the Reese’s Cheese Ball. First off, the main highlight is undoubtedly its incredible flavor! Imagine a creamy blend of cream cheese and peanut butter, coated in a crunchy topping of chocolate and candy. Secondly, making this at home is cost-saving compared to store-bought treats, and it’s way more delicious! Lastly, the variety of toppings really makes it shine—mini Reese’s Pieces and chocolate chips add those delicious crunches that will delight your taste buds. If you enjoy this treat, be sure to check out our Chocolate Lava Cake for another indulgent experience. Treat yourself by making this delightful dessert today!

How to Make

Quick Overview

This Reese’s Cheese Ball might just become your new favorite dessert! It’s easy, creamy, and bursting with flavor—a truly satisfying treat that only takes 15 minutes to prepare. With only a few ingredients, this dessert fits effortlessly into your bustling schedule!

Ingredients

  • 8 oz (225g) cream cheese, softened
  • 1/2 cup peanut butter
  • 1/2 cup powdered sugar
  • 1/4 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1 cup mini Reese’s Pieces
  • 1/2 cup mini chocolate chips
  • 1/2 cup crushed peanut butter cups (optional)
  • For Coating:
    • 1/4 cup mini Reese’s Pieces
    • 1/4 cup mini chocolate chips
    • 1/4 cup crushed peanut butter cups

 

Step-by-Step

  1. Mix Ingredients: In a mixing bowl, combine the softened cream cheese, peanut butter, powdered sugar, brown sugar, and vanilla extract. Mix until smooth.
  2. Add Toppings: Fold in the mini Reese’s Pieces, mini chocolate chips, and crushed peanut butter cups (if using) until well combined.
  3. Shape the Ball: Shape the mixture into a ball and wrap it in plastic wrap. Chill in the refrigerator for at least 1 hour to firm up.
  4. Prepare Coating: In a shallow dish, combine the mini Reese’s Pieces, mini chocolate chips, and crushed peanut butter cups.
  5. Coat the Cheese Ball: Remove the chilled cheese ball from the refrigerator and unwrap it. Roll the cheese ball in the coating mixture until evenly covered.
  6. Serve: Place the coated cheese ball on a serving plate. Serve with graham crackers, pretzels, or cookies for dipping. Enjoy!

What to Serve Reese’s Cheese Ball With

This delightful Reese’s Cheese Ball pairs wonderfully with a variety of dippers! Try serving it alongside graham crackers, pretzels, or even fresh fruit for a fun twist. Want to be extra indulgent? Include some cookies or chocolate-covered treats as dippers.

Top Tips for Perfecting

  • Room Temperature Ingredients: Ensure your cream cheese is at room temperature for easy mixing and a smooth consistency.
  • Texture Variations: Want more crunch? Feel free to add more crushed peanut butter cups or chopped nuts into the mixture.
  • Chilling: Allow the cheese ball to chill for at least 1 hour for the best texture. It helps to firm up and hold its shape nicely.
  • Presentation: Consider serving on a beautiful platter; it will look as good as it tastes!

Storing and Reheating Tips

You can store any leftovers in an airtight container in the refrigerator for up to 5 days. If you want to keep it longer, you can freeze the cheese ball for up to 2 months; just wrap it tightly in plastic wrap and foil. Thaw in the fridge overnight before serving, and enjoy!

FAQs

Can I use crunchy peanut butter instead of creamy?
Absolutely! Crunchy peanut butter will give the cheese ball an even more delightful texture.

Can I make this ahead of time?
Yes! You can prepare the cheese ball a day in advance and chill it until you’re ready to serve.

What can I substitute for Reese’s Pieces?
You can use any small candy like M&M’s or chopped chocolate bars if you prefer.

Conclusion

The Reese’s Cheese Ball is perfect for any occasion—be it a party, family gathering, or an indulgent treat at home. With its delectable flavors, easy prep, and family-friendly appeal, it’s sure to become a favorite in your household. Don’t miss out; gather your ingredients and whip up this delightful dessert today. Trust me; your taste buds will thank you!

A Reese's Cheese Ball coated in Reese's Pieces and chocolate chips, served with graham crackers.
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Reese's Cheese Ball

Rating: 5.0/5
( 1 voted )
Serves: 8 Prep Time: Cooking Time: Nutrition facts: 350 calories 22g fat

Ingredients

  • 8 oz (225g) cream cheese, softened
  • 1/2 cup peanut butter
  • 1/2 cup powdered sugar
  • 1/4 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1 cup mini Reese’s Pieces
  • 1/2 cup mini chocolate chips
  • 1/2 cup crushed peanut butter cups (optional)
  • For Coating:
  • 1/4 cup mini Reese’s Pieces
  • 1/4 cup mini chocolate chips
  • 1/4 cup crushed peanut butter cups

Instructions

  1. Mix Ingredients: In a mixing bowl, combine the softened cream cheese, peanut butter, powdered sugar, brown sugar, and vanilla extract. Mix until smooth.
  2. Add Toppings: Fold in the mini Reese’s Pieces, mini chocolate chips, and crushed peanut butter cups (if using) until well combined.
  3. Shape the Ball: Shape the mixture into a ball and wrap it in plastic wrap. Chill in the refrigerator for at least 1 hour to firm up.
  4. Prepare Coating: In a shallow dish, combine the mini Reese’s Pieces, mini chocolate chips, and crushed peanut butter cups.
  5. Coat the Cheese Ball: Remove the chilled cheese ball from the refrigerator and unwrap it. Roll the cheese ball in the coating mixture until evenly covered.
  6. Serve: Place the coated cheese ball on a serving plate. Serve with graham crackers, pretzels, or cookies for dipping. Enjoy!

Notes

For a fun twist, swap out Reese's Pieces for mini M&M’s or chopped chocolate bars. This cheese ball can also be made ahead and stored in the fridge until serving!

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