Perfect Chocolate Chip Cookies

You can’t get enough chocolate chip cookie recipes. EVER! And so today, I tried the soft, chewy chocolate chip cookie recipe for you, which I must admit is the easiest I’ve ever tried in my life.

INGREDIENTS

• 2 cups of flour
• 1 teaspoon baking soda
• A pinch of salt
• ½ cup mild butter (unsalted), tempered
• ⅔ cup of sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup semi-sweet chocolate chips
• ½ cup of Nutella

PREPARATION

1. Preheat oven to 350°F.
2. Whip butter and sugar until smooth and creamy.
3. Add the eggs and vanilla and beat for another 2-3 minutes.
4. In another bowl, mix the flour, baking soda, and salt.
5. Add the dry mixture to the wet mixture with a wooden spoon. Add the chocolate chips and mix.
6. Take a tablespoon of the mixture and flatten it in the palm of your hand. Place 1/2 teaspoon of Nutella in the center. Fold the cookie dough to cover the Nutella.
7. Place cookies on a greased baking sheet and bake for 12-14 minutes.
8. Cool on a wire rack.