Are you ready to indulge in a creamy, cheesy, and oh-so-flavorful dish that will make your taste buds dance? Introducing Parmesan Garlic Chicken Mac and Cheese! This delightful recipe combines perfectly cooked chicken, al dente elbow macaroni, and a rich, velvety cheese sauce that will have you coming back for more. Fun fact: Did you know that macaroni and cheese dates back to the 18th century? It truly has stood the test of time! This dish is not only easy to whip up on a busy weeknight but also offers a satisfying comfort that’s perfect for the whole family. If you loved our One-Pot Cheddar Broccoli Pasta, you’re going to adore this version! So roll up your sleeves, and let’s dive into the ooey-gooey goodness of Parmesan Garlic Chicken Mac and Cheese!
What is Parmesan Garlic Chicken Mac and Cheese?
So, what’s with the mouthful of a name, Parmesan Garlic Chicken Mac and Cheese? It sounds almost like a secret code in gourmet cuisine! Is there a magical kitchen wizard behind this dish? Nope! It’s simply the mouthwatering blend of tender garlic-infused chicken, rich cheese, and classic pasta! Like they say, “The way to a man’s heart is through his stomach,” and with this dish, you’ll have hearts singing with joy. It’s cheesy, it’s garlicky, and it packs a flavorful punch that’s hard to resist. Don’t just take our word for it; grab your apron and try it out yourself!
Why You’ll Love This Dish
Creamy Comfort Food Wrapped in Flavor
Let’s talk about the star of the show: the creamy cheese sauce! With layers of gooey Colby Jack and Parmesan cheese, every bite is a taste festival that will leave you grinning from ear to ear.
Wallet-Friendly Alternative
Why spend loads at a restaurant when you can create a luxurious meal at home? This homemade version is not only a delicious option but also an economical one. The cost-saving benefit of whipping up your own version of this scrumptious dish is substantial!
Top it Your Way
Want to elevate your mac and cheese experience? Feel free to add in extra toppings like crispy bacon bits or fresh herbs! The versatility of this dish makes it endlessly appealing. If you loved our Chili Cheese Mac, you’re sure to enjoy this even more! Now, let’s get those taste buds ready and gear up to make this creamy delight at home!
How to Make Parmesan Garlic Chicken Mac and Cheese
Quick Overview
Prepare for an easy and satisfying culinary experience with our Parmesan Garlic Chicken Mac and Cheese! In just about 30 minutes, you’ll have a creamy, cheesy dish with tender chicken that’s comforting and full of flavor. Perfect for a weeknight dinner or any night you crave something delicious!
Ingredients Needed
- 1 lb boneless, skinless chicken breasts
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- Buffalo Wild Wings Parmesan Garlic Sauce (enough to coat)
- 8 oz elbow macaroni
- 2 cups whole milk
- 2 1/2 cups shredded Colby Jack cheese
- 8 oz cream cheese, softened and cubed
- 1/4 cup grated Parmesan cheese (or to taste)
- Fresh parsley, chopped (for garnish)
Step-by-Step Instructions
- Prep the Chicken: Start by seasoning the chicken breasts with salt, pepper, paprika, and garlic powder. In a large skillet over medium heat, add a touch of oil and cook the chicken for about 6-7 minutes on each side, or until fully cooked. Once cooked, shred or cube the chicken and set it aside.
- Cook the Pasta: While the chicken is cooking, bring a pot of salted water to a boil. Add in the elbow macaroni and cook until al dente according to package instructions, usually around 8-10 minutes. Drain and set aside.
- Make the Cheese Sauce: In the same pot, combine the cooked macaroni, whole milk, and cream cheese. Stir over medium heat until the cream cheese melts and the sauce becomes smooth. Gradually add in the shredded Colby Jack cheese and stir until melted and creamy.
- Combine Everything: Mix in the shredded chicken and Buffalo Wild Wings Parmesan Garlic Sauce, ensuring everything is evenly coated in the delightful cheese sauce.
- Serve It Up: Transfer the mixture to a serving dish, sprinkle with grated Parmesan cheese, and garnish with chopped parsley for a touch of color and flavor.
What to Serve Parmesan Garlic Chicken Mac and Cheese With
Consider pairing this comforting mac and cheese with a fresh green salad drizzled with a tangy vinaigrette or some crusty garlic bread for a complete meal. A chilled glass of white wine or a refreshing lemon iced tea adds a lovely touch to this flavorful dish!
Top Tips for Perfecting Your Dish
- Ingredient Alternatives: Feel free to use other cheeses such as mozzarella or cheddar if you prefer. Adding a sharp cheese can provide more depth of flavor!
- Cooking Times: Be mindful of chicken cooking times; overcooking can make it dry, while undercooked can be unsafe!
- Customize Your Dish: Throw in some veggies like broccoli or spinach for added nutrition and color. They can be steamed separately and added in!
Storing and Reheating Tips
To store leftovers, place the mac and cheese in an airtight container and refrigerate for up to 3-5 days. For longer storage, freeze it for up to 2-3 months. To reheat, simply thaw overnight, then warm it on the stove with a splash of milk to bring back that creamy texture. Microwaving is also an option; just be sure to heat it in short intervals, stirring in between.
FAQs
Q: Can I make this dish ahead of time?
A: Absolutely! This dish can be prepared ahead, stored in the fridge, then baked just before serving for a quick meal option!
Q: What if I don’t have Buffalo Wild Wings sauce?
A: No worries! You can easily substitute it with your favorite garlic Parmesan sauce or create your own blend!
Q: Is this dish suitable for kids?
A: Definitely! Its creamy texture and cheesy flavor are always a hit with children.
Conclusion
In the world of comfort foods, Parmesan Garlic Chicken Mac and Cheese holds a special place. It combines the comfort we crave with the delicious flavors that keep us coming back for more! Whether you’re cooking for your family or prepping for a cozy night in, this recipe delivers mouthwatering satisfaction in every bite. So what are you waiting for? Gather your ingredients and bring this cheesy masterpiece to life! Happy cooking!
Parmesan Garlic Chicken Mac and Cheese
Equipment
- Large Skillet
- Pot
Ingredients
Protein
- 1 lb boneless, skinless chicken breasts
Seasonings
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
Sauce
- to taste Buffalo Wild Wings Parmesan Garlic Sauce enough to coat
Pasta
- 8 oz elbow macaroni
Dairy
- 2 cups whole milk
- 2.5 cups shredded Colby Jack cheese
- 8 oz cream cheese softened and cubed
- 1/4 cup grated Parmesan cheese or to taste
Garnish
- Fresh parsley chopped
Instructions
- Prep the Chicken: Season the chicken breasts with salt, pepper, paprika, and garlic powder. In a large skillet over medium heat, add a touch of oil and cook the chicken for about 6-7 minutes on each side, or until fully cooked. Shred or cube the chicken and set aside.
- Cook the Pasta: Bring a pot of salted water to a boil. Add in the elbow macaroni and cook until al dente according to package instructions, usually around 8-10 minutes. Drain and set aside.
- Make the Cheese Sauce: In the same pot, combine the cooked macaroni, whole milk, and cream cheese. Stir over medium heat until the cream cheese melts and the sauce becomes smooth. Gradually add in the shredded Colby Jack cheese and stir until melted and creamy.
- Combine Everything: Mix in the shredded chicken and Buffalo Wild Wings Parmesan Garlic Sauce, ensuring everything is evenly coated in the cheese sauce.
- Serve It Up: Transfer the mixture to a serving dish, sprinkle with grated Parmesan cheese, and garnish with chopped parsley.
1 comment
My family liked this a lot. There are no leftovers. However I thought the wing sauce was too sweet and tangy for this dish. I’ll experiment with more spices instead including real garlic instead of powder next time. Not adding the wing sauce would also make it a little less runny too, I believe. Might reduce the milk to a cup and a half also for the same reason