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Ice cream bread recipe only calls for 2 ingredients and you can have tasty bread in minutes. Everyone will be impressed with this bread and it is so easy.
Ingredients
- 2 cups vanilla ice cream
- 1 1/2 cups self rising flour
- Rainbow Sprinkles
Instructions
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Preheat the oven to 350 degrees F.
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Set the ice cream out and allow it to melt slightly.
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Mix the melted ice cream and flour in a large mixing bowl. Mix by hand until the ingredients are well combined. The batter will be slightly lumpy.
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Spray a 9X5 loaf pan with a non-stick cooking spray.
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Pour the mixture into the pan and add sprinkles. bake for 40-45 minutes or until a toothpick inserted in the center comes out clean.
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Cool on a wire rack for 5-10 minutes then flip it out of the pan and allow it to cool completely on the rack.
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Slice, serve and enjoy.