Creamy melted cheese, a crisp golden outside, and all your favorite pizza flavors wrapped up in a handheld bite — that’s what makes these Easy Air Fryer Pizza Roll Ups irresistible. If you love quick snacks that deliver big on comfort and flavor, these roll ups are your new go-to. Fun fact: pizza roll-style snacks date back to the idea of portable pizza slices and were popularized as a clever twist on lunchbox favorites. This recipe is special because it’s simple, fast, and totally family-friendly — perfect for weeknights, game days, or lunchboxes.
If you want a slightly different take on air fryer snacks, check out this smaller-batch version of the same favorite for inspiration: easy air fryer pizza roll ups recipe. Read on and get excited — these roll ups come together in minutes and disappear in seconds.
What is Easy Air Fryer Pizza Roll Ups?
Ever wonder why they’re called pizza roll ups? Isn’t it obvious — pizza dressed up in a tortilla and taught to behave like a neat little snack? But where did the idea come from: a lazy pizza night or the need for less mess at parties? Who knows, but it’s brilliant. Do people say “the way to a man’s heart is through his stomach”? Absolutely — and this recipe will win anyone over, no matter their gender. Picture tiny, cheesy cylinders of joy that are hand-held, crispy, and perfectly portioned. Try making a batch and see why the name sticks — then tell me which friend you gifted the first one to!
Why You’ll Love This:
You’ll fall for these roll ups for three reasons: speed, savings, and savory satisfaction.
- Main highlight: That first bite is all about gooey mozzarella giving way to a warm, slightly chewy tortilla with crispy edges. The texture contrast is everything.
- Cost-saving benefits: Homemade roll ups use pantry staples — tortillas, shredded cheese, and a jar of pizza sauce — so they’re far cheaper than pre-made packaged snacks. Stretch a pack of pepperoni into multiple servings and feed hungry kids for less.
- Flavorful toppings: Italian seasoning lifts the whole thing, and you can add extras like sliced olives, diced peppers, or cooked sausage to personalize each roll up.
Compared to other air-fried snacks like stuffed egg rolls, these are lighter, faster, and more familiar to picky eaters. If you liked our fan-favorite buffalo egg rolls, you’ll love how easy these are; try a different filling for variety by checking out this related recipe: air fryer buffalo chicken egg rolls. Ready to make them? Let’s dive in.
How to Make:
Quick Overview
This recipe is all about simplicity: spread, sprinkle, roll, and air fry. Preparation takes about 10 minutes and cooking about 6 to 8 minutes, so you’ll have a warm, crispy snack in under 20 minutes. Expect creamy melted cheese inside, rich tomato flavor, and a satisfyingly crispy finish on the outside thanks to a quick spray of olive oil.
Ingredients
- 4 8-inch flour tortillas — room temperature, soft enough to roll without cracking
- 4 tablespoons pizza sauce — divided, about 1 tablespoon per tortilla
- 1 cup shredded mozzarella cheese — freshly shredded for best melt
- 1/2 cup pepperoni slices — small or halved if large
- 1 teaspoon Italian seasoning — dried, for extra flavor
- Olive oil spray — for crisping the roll ups in the air fryer
Directions
- Preheat your air fryer to 375°F (190°C).
- Spread 1 tablespoon of pizza sauce on each tortilla.
- Sprinkle shredded mozzarella cheese over the sauce, followed by pepperoni slices.
- Roll up each tortilla tightly and secure with toothpicks if needed.
- Lightly spray the air fryer basket with olive oil. Arrange the roll-ups in the basket, making sure they are not touching.
- Spray the tops with olive oil.
- Air fry for 6-8 minutes, flipping halfway through, until golden brown and crispy.
- Remove from the air fryer, let cool slightly, and serve with additional pizza sauce for dipping.

What to Serve With:
- A crisp green salad with a lemon vinaigrette to cut the richness.
- Veggie sticks and ranch or ranch-style dip for a classic pairing.
- Marinara or warmed pizza sauce for dunking — extra cheesy roll ups love extra sauce.
- Garlic parmesan roasted potatoes or a simple Caesar salad for a heartier meal.
- Cold soda, iced tea, or a sparkling water with lime to refresh the palate between bites.
Top Tips for Perfecting:
- Substitutions: Swap pepperoni for cooked Italian sausage, ham, or sliced salami. Use provolone or a mozzarella blend for a different melt.
- Timing adjustments: Air fryers vary — start checking at 5 minutes and add time in 1-minute increments if needed. Flip once halfway to ensure even crisping.
- Flavor enhancements: Brush the tops with a little melted butter mixed with garlic powder, or sprinkle grated Parmesan right after cooking for an extra savory finish.
- Avoid soggy roll ups: Don’t overload with sauce; a thin, even layer is enough to deliver flavor without making the tortilla soggy.
- Make-ahead tip: Roll them tightly and store in a single layer in the fridge for a few hours before air frying to save prep time.
Storing and Reheating Tips:
- Refrigeration: Store leftover roll ups in an airtight container in the refrigerator for up to 3 days.
- Freezing: Freeze un-fried roll ups on a baking sheet until solid, then transfer to a freezer bag for up to 2 months. Air fry from frozen, adding a couple of minutes to the cook time.
- Reheating: Reheat in the air fryer at 350°F (175°C) for 3-4 minutes to regain crispiness. Avoid microwaving if you want to keep the outside crunchy; the microwave will make the tortilla soft.
FAQs
Can I use whole wheat or gluten-free tortillas?
Yes. Whole wheat or gluten-free tortillas work fine, but check flexibility; some gluten-free tortillas may crack when rolled. Warm them slightly to make rolling easier.
What if my roll ups fall apart while cooking?
Secure the seam with a toothpick before air frying and place them seam-side down first for a minute to help seal. Don’t overfill.
Can I make these vegetarian or vegan?
Absolutely. Use vegan cheese and skip the pepperoni or add seasoned mushrooms, spinach, or roasted veggies for a tasty vegetarian option.
How do I prevent the cheese from leaking out?
Keep fillings centered, don’t overfill, and roll tightly. If cheese oozes a bit, that’s normal — place a small sheet of foil under the basket for easier cleanup.
Is there a stove or oven alternative?
Yes. Bake at 400°F (200°C) on a parchment-lined sheet for 10-12 minutes, turning once halfway, until golden and crispy.
Conclusion
These Easy Air Fryer Pizza Roll Ups are proof that quick, comforting snacks can also be homemade and budget-friendly. They’re simple to assemble, family-approved, and endlessly customizable — perfect for busy nights, party platters, or a fun lunch. If you want more variations and visual guidance, check out this helpful recipe with a video walkthrough from a trusted home-cooking source: Easy Air Fryer Pizza Roll Ups + Video | Munchy Goddess. For another delicious take that highlights southern-style twists and tips, this resource is worth a look: Air Fryer Pizza Roll Ups – Southern Food and Fun. Give these a try, share them with friends, and enjoy the applause when everyone takes that first crispy, cheesy bite.

Easy Air Fryer Pizza Roll Ups
Equipment
- Air Fryer
- Mixing Bowl
Ingredients
Ingredients
- 4 pieces 8-inch flour tortillas Room temperature, soft enough to roll without cracking.
- 4 tablespoons pizza sauce Divided, about 1 tablespoon per tortilla.
- 1 cup shredded mozzarella cheese Freshly shredded for best melt.
- 1/2 cup pepperoni slices Small or halved if large.
- 1 teaspoon Italian seasoning Dried, for extra flavor.
- olive oil spray For crisping the roll ups in the air fryer.
Instructions
- Preheat your air fryer to 375°F (190°C).
- Spread 1 tablespoon of pizza sauce on each tortilla.
- Sprinkle shredded mozzarella cheese over the sauce, followed by pepperoni slices.
- Roll up each tortilla tightly and secure with toothpicks if needed.
- Lightly spray the air fryer basket with olive oil. Arrange the roll-ups in the basket, making sure they are not touching.
- Spray the tops with olive oil.
- Air fry for 6-8 minutes, flipping halfway through, until golden brown and crispy.
- Remove from the air fryer, let cool slightly, and serve with additional pizza sauce for dipping.