Chocolate Rice Krispie Balls

by

Ingredients

½ cup peanut butter
3 tbsps soft butter
1 tsp vanilla
1 cup Rice Krispies
½ cup chopped pecans
1 cup shredded coconut
.

Directions

Mix together,refrigerate for a half hour or longer and then form into balls. Return to fridge and let chill at least an hour.
Melt the following together in a double –boiler:
1 package chocolate chips,
1 square sweet chocolate
Keep on low so that chocolate remains soft.
Drop balls into chocolate mixture one at a time using a fork to roll them so that the chocolate will cover. Let set on parchment paper in fridge. They freeze well.
Note: They are very popular at Christmas…lol. The balls can also refrigerated over night or may be frozen, and then dipped in chocolate.

You may also like

Whether you’re a seasoned baker or just starting out, you’ll find a variety of recipes, tips, and techniques to inspire your baking adventures. Join us as we uncover the secrets to perfect cakes, cookies, breads, and more.

Copyright 2024 Baking Recipes. All Rights Reserved.

Send this to a friend