Crispy Parmesan Garlic Chicken Burritos
These Crispy Parmesan Garlic Chicken Burritos are a delightful fusion of crispy chicken, gooey cheese, and warm tortillas, perfect for a quick and comforting meal.
Servings: 4 servings
Equipment
- Large Skillet
- Shallow Bowl
Ingredients
Chicken
- 2 pieces boneless, skinless chicken breasts, cut into strips
Breadcrumbs
- 1/2 cup plain breadcrumbs
- 1/4 cup grated parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 2 tablespoons olive oil (for pan-frying)
Cheese
- 1 cup shredded mozzarella or Monterey Jack cheese
- 1/2 teaspoon red pepper flakes (optional)
Tortillas
- 2-3 large flour tortillas
- 1 tablespoon butter (for toasting the burritos)
Garnish
- Fresh chopped parsley for garnish
Instructions
- In a shallow bowl, combine the breadcrumbs, grated parmesan, garlic powder, paprika, salt, and pepper. Stir to mix.
- Dredge each chicken strip in the seasoned breadcrumb mixture, making sure each piece is coated thoroughly.
- Heat olive oil in a large skillet over medium heat. Once hot, add the chicken strips in a single layer, working in batches if needed. Cook for about 3-4 minutes per side, until each strip is golden brown and cooked through.
- Transfer the cooked chicken to a plate and let it rest for a couple of minutes. Then, chop into bite-sized pieces.
- Lay out each flour tortilla on a clean surface. Place a layer of shredded cheese in the center of each tortilla, then add a generous portion of crispy chicken. Sprinkle with red pepper flakes, if using.
- Fold in the sides of the tortilla, then roll up from the bottom to form a tight burrito.
- Melt the butter in a clean skillet over medium heat. Place the burritos seam-side down and toast for 2-3 minutes per side, or until golden brown and crisp.
- Slice each burrito in half and garnish with fresh chopped parsley. Serve hot and enjoy!
Notes
For extra crispy chicken, use panko breadcrumbs or double-dip the chicken strips in the breadcrumb mixture. You can customize the cheese and toppings to your liking.