Homemade French Toast Sticks

by Iber

 

Homemade French Toast Sticks are a fantastic breakfast option that brings joy to both kids and adults! They are easy to make and taste delicious. You can serve them with syrup, powdered sugar, or fresh fruit. Get ready to enjoy a delightful start to your day!

Why Make This Recipe

This recipe is perfect for busy mornings or lazy weekends. It’s quick, simple, and full of flavor! You can whip up a batch in no time, making it ideal for family breakfasts or brunch with friends. Plus, it’s a fun way to get everyone involved in the kitchen!

How to Make Homemade French Toast Sticks

Ingredients:

  • 6 slices thick bread (Texas toast)
  • 2 eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 1 tablespoon sugar
  • Butter for frying

Directions:

  1. First, slice each piece of bread into 3 sticks.
  2. In a shallow dish, whisk together the eggs, milk, vanilla extract, cinnamon, and sugar until well combined.
  3. Heat a large skillet over medium heat and add a little butter to coat the bottom.
  4. Dip each bread stick into the egg mixture, making sure both sides are fully coated.
  5. Place the coated bread sticks in the skillet and cook for 2-3 minutes on each side, or until they are golden brown.
  6. Serve the French toast sticks with syrup, powdered sugar, or fresh fruit. Enjoy!

How to Serve Homemade French Toast Sticks

Serve these delicious sticks while they are warm. You can stack them up on a plate and let everyone drizzle their favorite syrup or sprinkle powdered sugar on top. Add fresh fruit like strawberries or bananas for a colorful touch!

How to Store Homemade French Toast Sticks

If you have leftovers, place the sticks in an airtight container and refrigerate them. They can be enjoyed for breakfast the next day. Just reheat them in a skillet or microwave until warm.

Tips to Make Homemade French Toast Sticks

  • Use thick bread like Texas toast for the best texture.
  • Don’t rush the cooking process. Allow each side to get nicely browned for a perfect crunch.
  • Feel free to add a pinch of nutmeg for extra flavor in the egg mixture.

Variation

You can try using different types of bread, like challah or brioche, for a richer taste. Add toppings like chocolate chips or take them to the next level with a sprinkle of nuts!

FAQs

1. Can I use regular bread instead of Texas toast?
Yes, you can use regular bread, but Texas toast gives a thicker and fluffier texture.

2. How do I make these dairy-free?
You can substitute the milk with a non-dairy alternative, such as almond milk or oat milk.

3. Can I prep these the night before?
Absolutely! You can prepare the egg mixture and store it in the fridge. Just dip and cook the next morning.


Now you have a simple and delicious recipe for Homemade French Toast Sticks that everyone will love! Happy cooking!

 

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