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Indulge in the luxurious blend of a creamy cheesecake and the classic comfort of cinnamon rolls with this Cinnamon Roll Cheesecake recipe. This dessert combines smooth cream cheese filling and a cinnamon-sugar crust with a delightful nutty topping, all baked to golden perfection.
Ingredients
- 2 packages (8 oz each) cream cheese, softened
- 1 large egg
- 2 cups granulated sugar, divided
- 2 teaspoons vanilla extract, divided
- 1 can refrigerated cinnamon rolls
- 1/2 cup chopped nuts (walnuts or pecans)
- 1 teaspoon ground cinnamon
- 1 can seamless crescent dough
- 1 stick butter, melted
Directions
- Prepare the Oven and Pan:
- Preheat your oven to 350°F (175°C). Spray a 9×13-inch baking pan with non-stick cooking spray to ensure easy release after baking.
- Mix Cream Cheese Filling:
- In a bowl, combine the cream cheese, egg, 1 cup of sugar, and 1 teaspoon of vanilla extract. Mix until the mixture is smooth and creamy.
- Layer the Cinnamon Roll Dough:
- Open the can of cinnamon roll dough and press it into the bottom of the prepared pan, making sure to pinch together any seams.
- Add Cream Cheese Mixture and Nuts:
- Spread the cream cheese mixture evenly over the cinnamon roll dough. Sprinkle the chopped nuts over the top.
- Top with Crescent Dough:
- Cover the cream cheese layer with the seamless crescent dough, stretching it gently to fit over the top. Sprinkle with ground cinnamon.
- Prepare the Topping:
- In a small bowl, combine the melted butter, the remaining 1 cup of sugar, and 1 teaspoon of vanilla extract. Microwave until the mixture is smooth and well combined.
- Bake:
- Pour the butter mixture evenly over the crescent dough. Bake in the preheated oven for 30-35 minutes, or until the top is golden brown.
- Cool and Serve:
- Allow the cheesecake to cool in the pan before cutting into squares. This resting period helps the layers set properly and intensifies the flavors.
Serve this Cinnamon Roll Cheesecake as a decadent treat at your next gathering, or simply enjoy it as a special dessert at home. The combination of creamy cheesecake and cinnamon sweetness is sure to delight anyone who tries it.
