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Tzatziki Chicken and Vegetable Naan Pizza

Tzatziki Chicken and Vegetable Naan Pizza is a fun and simple twist on traditional pizza. It’s fresh, delicious, and perfect for a quick weeknight meal or a cozy family dinner!
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: Main
Cuisine: Mediterranean
Keyword: Easy
Servings: 2 servings
Calories: 400kcal

Equipment

  • Baking Sheet

Ingredients

Ingredients

  • 2 pieces Naan breads
  • 1 cup Cooked chicken, shredded
  • 1/2 cup Tzatziki sauce
  • 1 cup Cherry tomatoes, halved
  • 1 cup Cucumber, diced
  • 1/2 piece Red onion, thinly sliced

Instructions

  • Preheat oven to 400°F (200°C).
  • Place naan breads on a baking sheet.
  • Spread tzatziki sauce evenly on each naan.
  • Top with shredded chicken, cherry tomatoes, cucumber, and red onion.
  • Bake for 10-12 minutes until naan is crispy and toppings are heated through.
  • Slice and serve warm.

Notes

Use whole wheat naan for a healthier option. Get creative with toppings like olives, bell peppers, or feta cheese. For spice lovers, sprinkle red pepper flakes before baking.

Nutrition

Calories: 400kcal | Fat: 18g