Slow Cooker Creamy Chicken & Gravy is a warm and comforting dish that everyone will love. This recipe is simple and perfect for a family dinner.
Prep Time15 minutesmins
Cook Time6 hourshrs
Total Time6 hourshrs15 minutesmins
Course: Main
Cuisine: American
Keyword: Easy
Servings: 4servings
Equipment
Slow Cooker
Mixing Bowl
Ingredients
Main Ingredients
2lbsboneless, skinless chicken breasts
1can (10.5 oz)cream of chicken soup
1can (10.5 oz)cream of mushroom soup
1packetchicken gravy mix
1cupchicken broth
1teaspoongarlic powder
Instructions
Place the chicken breasts in the slow cooker.
In a bowl, mix together the cream of chicken soup, cream of mushroom soup, chicken gravy mix, chicken broth, and garlic powder.
Pour the mixture over the chicken in the slow cooker.
Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
Shred the chicken in the gravy and serve over mashed potatoes or rice.
Notes
Leftovers can be kept in an airtight container in the fridge for up to 3 days. You can also freeze it for up to 3 months. Just thaw and reheat when you’re ready to enjoy it again!