Peach Cobbler with Cake Mix
This easy peach cobbler recipe combines the sweetness of peaches with a fluffy cake mix topping, making it a delightful dessert for any occasion.
Servings: 8 servings
Calories: 320kcal
Equipment
- Baking Dish
- Mixing Bowl
Ingredients
Ingredients
- 4 cups Peaches (fresh or canned) If using canned, drain the syrup.
- 1 box Yellow cake mix
- 1/2 cup Unsalted butter Melted.
- 1 tsp Ground cinnamon
Instructions
- Prepare the peaches by slicing them and adding sugar and cinnamon.
- Mix the cake mix with melted butter and milk to make the batter.
- Grease a baking dish, layer peaches at the bottom, pour batter over them, and bake at 375°F for 35-40 minutes.
- Let it cool before serving with ice cream or whipped cream.
Video
https://youtube.com/watch?v=VfIkH_UoWac%3Ffeature%3Doembed
Notes
You can customize this recipe by adding spices like nutmeg or vanilla extract to the batter.
Nutrition
Calories: 320kcal | Fat: 12g