One-Pot Honey Garlic Chicken and Noodles
One-Pot Honey Garlic Chicken and Noodles is a simple and tasty dish that brings the whole family together. It’s easy to make, filling, and bursting with flavor!
Servings: 4 servings
Calories: 450kcal
Equipment
- Large Pot
Ingredients
Ingredients
- 2 tbsp olive oil
- 1 lb chicken breast, cut into bite-sized pieces (450 g)
- 4 cloves garlic, minced
- 1 small onion, finely chopped
- 1/4 cup honey
- 1/4 cup soy sauce (low sodium if preferred)
- 2 tbsp hoisin sauce
- 8 oz noodles (your choice)
- 1 cup chicken broth
- Salt and pepper to taste
- Green onions for garnish
Instructions
- Heat olive oil in a large pot over medium heat. Add chicken pieces and cook until browned.
- Add minced garlic and chopped onion; sauté until fragrant.
- Stir in honey, soy sauce, hoisin sauce, and chicken broth. Bring to a simmer.
- Add noodles and stir well. Cover and cook for about 10-12 minutes or until noodles are cooked through, stirring occasionally.
- Season with salt and pepper to taste.
- Garnish with green onions before serving.
Notes
Serve warm and pair with steamed vegetables or a fresh salad. Store leftovers in an airtight container in the fridge for up to 3 days.
Nutrition
Calories: 450kcal | Fat: 12g