No-Bake Funfetti Oreo Icebox Cake
The No-Bake Funfetti Oreo Icebox Cake is the sweetest way to celebrate any occasion! With layers of creamy goodness and crunchy Oreos, this dessert is incredibly easy to make and needs no baking at all.
Servings: 8 servings
Calories: 450kcal
Equipment
- Mixing Bowl
- 9x13 inch Dish
Ingredients
Ingredients
- 2 packages Birthday Cake Oreos
- 2 cups heavy cream
- 1 cup cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup colorful sprinkles
Instructions
- In a mixing bowl, beat the heavy cream until stiff peaks form.
- In another bowl, combine the softened cream cheese, powdered sugar, and vanilla extract, and mix until smooth.
- Gently fold the whipped cream into the cream cheese mixture until combined.
- In a 9x13 inch dish, layer the bottom with a single layer of Birthday Cake Oreos.
- Spread half of the cream mixture over the Oreos.
- Add another layer of Oreos on top of the cream, followed by the rest of the cream mixture.
- Top with colorful sprinkles.
- Cover and refrigerate for at least 4 hours, or overnight.
- Slice and enjoy your festive icebox cake!
Notes
For best results, chill overnight. You can substitute different Oreo flavors or add fruit between the layers.
Nutrition
Calories: 450kcal | Fat: 28g