Homemade Cheesy Garlic Breadsticks
These delicious and cheesy treats are perfect as a side dish, appetizer, or snack. Made with simple ingredients, they are super easy to prepare and bake up quickly in the oven.
Servings: 4 servings
Calories: 320kcal
Equipment
- Baking Sheet
- Mixing Bowl
Ingredients
Ingredients
- 1 pound pizza dough homemade or store-bought
- 4 tablespoons butter melted
- 3 cloves garlic minced
- 1 tablespoon fresh parsley chopped
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup mozzarella cheese shredded
- 1/4 cup parmesan cheese grated
Instructions
- Preheat oven to 375°F (190°C).
- Roll out pizza dough on a lightly floured surface into a rectangle about 1/2 inch thick.
- Transfer dough to a baking sheet lined with parchment paper.
- In a small bowl, mix melted butter, minced garlic, parsley, Italian seasoning, salt, and black pepper.
- Brush garlic butter mixture evenly over the dough.
- Sprinkle shredded mozzarella and grated parmesan cheese over the top.
- Bake for 15-20 minutes, until cheese is bubbly and golden brown.
- Remove from oven, let cool for a few minutes, then cut into breadsticks.
Notes
For extra flavor, try adding red pepper flakes before baking. Use different cheeses like cheddar or an Italian blend for a unique twist.
Nutrition
Calories: 320kcal | Fat: 18g