Go Back
–+ servings
A plate of golden-brown Doritos Pizza Rolls, filled with cheese and pepperoni, served with pizza sauce.
Print Recipe
No ratings yet

Doritos Pizza Rolls

Indulge in cheesy, crunchy Doritos Pizza Rolls filled with mozzarella and pepperoni, perfect for family gatherings or game days!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Snack
Cuisine: American
Keyword: Easy
Servings: 12 rolls
Calories: 220kcal

Equipment

  • Baking Sheet
  • Parchment Paper
  • Mixing Bowl
  • Rolling Pin

Ingredients

Ingredients

  • 1 can Refrigerated Pizza Dough
  • 1/2 cup Pizza Sauce
  • 1 cup Shredded Mozzarella Cheese
  • 1/2 cup Mini Pepperoni Slices
  • 1 cup Crushed Nacho Cheese Doritos
  • 1/4 cup Melted Butter
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Italian Seasoning

Instructions

  • Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
  • Roll out the refrigerated pizza dough and cut into small rectangles (3x4 inches).
  • Spread a small amount of pizza sauce on each piece, then add mozzarella and mini pepperoni.
  • Roll the dough tightly and pinch edges to seal.
  • Mix crushed Doritos, melted butter, garlic powder, and Italian seasoning in a bowl.
  • Roll each pizza roll in the Doritos mixture until fully coated.
  • Place on the baking sheet and bake for 12-15 minutes, until golden brown.
  • Let cool for a few minutes, then serve with extra pizza sauce for dipping.

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven at 350°F (175°C) for 5-7 minutes to maintain crispiness. You can also freeze before baking and cook straight from frozen.

Nutrition

Calories: 220kcal | Fat: 12g