These delightful bites combine creamy peanut butter with chocolate sandwich cookies for a quick and irresistible treat.
Prep Time10 minutesmins
Total Time10 minutesmins
Course: Dessert
Cuisine: American
Keyword: Easy
Servings: 12servings
Calories: 200kcal
Ingredients
Ingredients
12pieceschocolate sandwich cookies
1/2cuppeanut butter
1/4cuppowdered sugar
1/2teaspoonvanilla extract
1/2cupcandy-coated chocolate pieces
Instructions
In a small bowl, mix peanut butter, powdered sugar, and vanilla extract until smooth and well combined.
Carefully twist apart the chocolate sandwich cookies, keeping the halves intact.
Spread a generous layer of the peanut butter mixture onto one half of each cookie.
Press a handful of candy-coated chocolate pieces into the peanut butter layer.
Place the other cookie half back on top, gently pressing to secure the filling.
Repeat with the remaining cookies and enjoy immediately or chill for a firmer texture.
Notes
Store in an airtight container in the fridge for up to a week, or freeze for up to three months. Best enjoyed at room temperature or chilled for a firmer bite.