Blintz Brownie Bites
Blintz Brownie Bites are a decadent fusion of fudgy brownies and sweet, creamy cheese filling, perfect for parties or special occasions.
Servings: 24 servings
Calories: 150kcal
Equipment
- Mini Muffin Pan
- Mixing Bowl
Ingredients
Blintz Filling
- 0.5 cup small curd cottage cheese, strained
- 4 oz cream cheese, softened
- 2 tbsp honey
- 0.5 tsp lemon zest
- 1 tsp vanilla extract
- 1 pinch salt
Brownies
- 1 box brownie mix (18 oz), plus package ingredients Follow package instructions for additional ingredients like eggs, oil, and water.
Instructions
- Preheat your oven to 350°F (175°C).
- In a small bowl, combine the strained cottage cheese, cream cheese, honey, lemon zest, vanilla extract, and a pinch of salt. Mix until smooth. Set aside.
- Follow the directions on the brownie mix box to prepare the brownie batter.
- Line a 24-cup mini muffin pan with paper liners and grease lightly to prevent sticking.
- Spoon brownie batter into each muffin cup, filling each about ¾ of the way. Add a small dollop of the blintz mixture on top of each brownie.
- Bake for about 25 minutes or until a toothpick inserted into the center comes out clean.
- Let the Blintz Brownie Bites cool slightly before serving. Enjoy warm or at room temperature.
Notes
These little treats combine the richness of brownies with a tangy and sweet cheesecake-like topping—perfect for parties or a special treat!
Nutrition
Calories: 150kcal | Fat: 8g