Banana-Blueberry Smoothie

No ratings yet

Banana-Blueberry Smoothie

Creamy, fruity, and endlessly refreshing, this Banana-Blueberry Smoothie is a delightful drink that combines ripe bananas, juicy blueberries, silky yogurt, and a touch of honey.

Prep Time5

Total Time5

Course: Breakfast

Cuisine: American

Keyword: Easy, Smoothie

Servings: servings

Calories: 250kcal

Equipment

Blender

Ingredients

Fruits

2 pieces Ripe bananas Peeled and sliced
150 g Blueberries Fresh or frozen

Dairy

200 g Plain yogurt Room temperature or cold

Sweetener

2 tablespoons Honey Add more to taste

Liquid

250 ml Almond milk Unsweetened or lightly sweetened, chilled

Instructions

Peel and slice the ripe bananas into pieces so they blend evenly. If your bananas are very ripe, they’ll add natural sweetness; if they’re slightly underripe, a little extra honey helps.
In a blender, add the banana slices, blueberries, plain yogurt, honey, and almond milk. Add blueberries on top to ensure they get pulled into the blades for even blending.
Blend on high speed for 30 to 60 seconds until smooth and creamy. Pause and scrape down the sides if needed, then blend for another 10 to 15 seconds for a perfectly even texture.
Taste and adjust sweetness with more honey if needed. If the smoothie is too thick, add a splash more almond milk and blend briefly.
Pour into glasses and garnish with extra blueberries or banana slices for a pretty finish. For crunch, sprinkle a teaspoon of granola on top.
Serve immediately and enjoy! Smoothies are best fresh but can be chilled briefly if needed.

Notes

For a vegan option, use dairy-free yogurt and maple syrup instead of honey.

Nutrition