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A glass of Banana-Blueberry Smoothie garnished with fresh blueberries and banana slices
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Banana-Blueberry Smoothie

This delicious Banana-Blueberry Smoothie combines the natural sweetness of ripe bananas with juicy blueberries, making it a perfect choice for breakfast or a quick snack.
Prep Time10 minutes
Total Time10 minutes
Course: Beverage
Cuisine: American
Keyword: Easy, Smoothie
Servings: 2 servings
Calories: 220kcal

Equipment

  • Blender

Ingredients

Ingredients

  • 2 pieces Ripe Bananas
  • 150 g Blueberries (fresh or frozen)
  • 200 g Plain Yogurt
  • 2 tablespoons Honey
  • 250 ml Almond Milk

Instructions

  • Peel and slice the ripe bananas into pieces.
  • In a blender, add the banana slices, blueberries, plain yogurt, honey, and almond milk.
  • Blend on high speed until smooth and creamy.
  • Taste and adjust sweetness with more honey if needed.
  • Pour into glasses and garnish with extra blueberries or banana slices.
  • Serve immediately and enjoy!

Notes

For a thicker smoothie, use frozen bananas or blueberries. Store leftovers in the fridge for up to 24 hours or freeze for up to a month.

Nutrition

Calories: 220kcal | Carbohydrates: 40g | Protein: 8g | Fat: 4g | Saturated Fat: 2g | Sodium: 50mg | Potassium: 500mg | Fiber: 5g | Sugar: 20g | Vitamin C: 10mg | Calcium: 15mg | Iron: 2mg