Air Fryer Chicken Skewers
Air Fryer Chicken Skewers are a fantastic way to enjoy delicious and juicy chicken with vibrant veggies. They are easy to make and perfect for any meal setting, from family dinners to backyard gatherings.
Servings: 4 servings
Equipment
- Air Fryer
- Mixing Bowl
- Skewers
Ingredients
Ingredients
- 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- as needed Wooden or metal skewers
Instructions
- In a large bowl, combine the olive oil, garlic powder, smoked paprika, salt, and pepper.
- Add the chicken pieces to the seasoning mix and toss to coat evenly.
- Thread the marinated chicken, along with the bell peppers and onion pieces, alternately onto the skewers.
- Preheat the air fryer to 360°F (182°C).
- Place the skewers in the air fryer basket, making sure they do not touch each other for even cooking.
- Cook for 10-12 minutes, turning halfway through, or until the chicken is fully cooked and has a nice golden brown exterior.
- Serve hot, optionally with a side of tzatziki or your favorite dipping sauce.
Notes
These chicken skewers are great served hot right out of the air fryer. Pair them with dips like tzatziki, ranch, or even a spicy sauce. They also go well with rice, salad, or grilled veggies for a complete meal.