Air Fryer Cheesy Tortilla Garlic Bread

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3 from 1 vote

Air Fryer Cheesy Tortilla Garlic Bread

Quick and easy cheesy garlic bread made with tortillas in an air fryer.

Prep Time5

Cook Time5

Total Time10

Course: Snack

Cuisine: American

Keyword: Easy

Servings: servings

Calories: 300kcal

Equipment

Air Fryer
Mixing Bowl

Ingredients

Tortillas

2 pieces Flour tortillas (8-10 inches)

Butter

2 tablespoons Softened butter

Cheese

1 cup Shredded mozzarella cheese

Seasonings

to taste Garlic powder
to taste Italian seasoning

Instructions

Preheat your air fryer to 350°F (177°C).
Lay the tortillas flat on a clean surface. Spread softened butter evenly over one side of each tortilla, covering right up to the edges.
Sprinkle garlic powder generously over the buttered side, followed by Italian seasoning for a burst of herbal flavor.
Scatter shredded mozzarella cheese evenly over one of the tortillas (on the buttered side).
Carefully place the second tortilla on top, buttered side up, to make a sandwich.
Place the tortilla sandwich in the air fryer basket. You may need to press it gently to fit, depending on your air fryer’s size.
Air fry for 4-5 minutes, checking at the 4-minute mark. The cheese should be melted and the tortilla golden and crisp.
Remove carefully, let it cool for 1-2 minutes, then slice into wedges using a pizza cutter or sharp knife.
Serve warm and enjoy that stringy cheese pull goodness!

Notes

For extra flavor, mix minced fresh garlic into the softened butter before spreading. Store leftovers in an airtight container in the fridge for up to 2 days.

Nutrition