Mini Peach Cobbler

INGREDIENTS

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INSTRUCTIONS

  • Preheat oven to 350 degrees.
  • Put 1 teaspoon of melted butter into each regular size muffin tin.
  • With a wooden spoon stir together the sugar, flour, baking powder, salt and milk.
  • Put 2 tablespoons of batter into each muffin tin.
  • Add 1 tablespoon diced peaches on top of the batter.
  • Sprinkle with brown sugar and then cinnamon.
  • Bake for 12 minutes.
  • Let them cool almost completely before taking out of pan. Use a butter knife to loosen the edges then just lift them out.

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