Garlic And Parmesan Fries

 

Garlic and Parmesan Fries are a tasty snack that everyone loves! They are crispy, cheesy, and full of flavor. This dish is simple to make and perfect for any occasion. Whether for a family movie night or a quick treat, these fries will hit the spot!

Why Make This Recipe

You should make Garlic and Parmesan Fries because they are easy to prepare and delicious! With just a few ingredients, you can create a snack that everyone will enjoy. Plus, they are much healthier than fries from a fast-food restaurant. You can feel good about serving these at home!

How to Make Garlic And Parmesan Fries

Ingredients:

  • 4 large potatoes, cut into fries
  • 4 tablespoons olive oil
  • 3 cloves garlic, minced
  • Salt and pepper to taste
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped

Directions:

  1. Preheat your oven to 425°F (220°C).
  2. In a bowl, toss the cut potatoes with olive oil, minced garlic, salt, and pepper. Mix well to coat all the fries.
  3. Spread the fries in a single layer on a baking sheet.
  4. Bake in the oven for 20-25 minutes. Be sure to turn them once so they can get crispy on all sides.
  5. When they are golden and crispy, take them out of the oven. Sprinkle with grated Parmesan and chopped parsley.
  6. Serve them hot and enjoy!

How to Serve Garlic And Parmesan Fries

Serve Garlic and Parmesan Fries as a snack, side dish, or appetizer. They go great with burgers, sandwiches, or by themselves. You can add ketchup or your favorite dipping sauce for extra fun!

How to Store Garlic And Parmesan Fries

If you have leftovers, let the fries cool completely. Place them in an airtight container and store them in the fridge. They will last for about 2-3 days. To reheat, pop them back in the oven to regain some crispiness.

Tips to Make Garlic And Parmesan Fries

  • For extra flavor, try adding some herbs like rosemary or thyme.
  • Make sure your oven is preheated for the best results.
  • Don’t overcrowd the baking sheet; it helps the fries stay crispy.

Variation

You can try different sprinkle toppings! Instead of Parmesan, use cheddar cheese or add a bit of chili powder for a spicy kick.

FAQs

  1. Can I use frozen fries? Yes, you can use frozen fries. Just follow the cooking instructions on the package for the best results.

  2. What can I serve these fries with? These fries go well with burgers, chicken, or even as a tasty snack all on their own!

  3. How do I make them vegan? To make them vegan, simply skip the cheese or use a dairy-free alternative. They are still delicious without it!


 

Related posts

Zuppa Toscana

Bang Bang Chicken

Slow Cooker Hamburger Hash