Cool, creamy, and utterly delicious, this Chocolate Delight is the perfect dessert for any summer gathering. With layers of buttery crust, fluffy cream cheese, and rich chocolate pudding, each bite is a taste of heaven. Here’s how to make it:
Ingredients:
- Crust:
- 1 cup flour
- 1 cup chopped pecans
- 1/2 cup softened margarine
- Layers:
- 8 oz cream cheese, softened
- 1 cup confectioners’ sugar
- 1 1/2 cups Cool Whip, plus more for topping
- 2 (4 oz) packages instant chocolate pudding mix
- 3 cups milk
- Additional chopped pecans for garnish
Instructions:
- Prepare the Crust:
- Mix flour, pecans, and margarine. Press into a baking dish. Bake at 350°F for 20 minutes. Let cool.
- Cream Cheese Layer:
- Blend cream cheese with confectioners’ sugar and Cool Whip. Spread over the cooled crust.
- Chocolate Pudding Layer:
- Whisk pudding mix with milk until smooth. Pour over the cream cheese layer.
- Finish:
- Top with a layer of Cool Whip and sprinkle with chopped pecans.
Chill before serving to let the layers set beautifully. This Chocolate Delight not only looks impressive but is also a guaranteed crowd-pleaser!
Enjoy making this luscious dessert that’s as fun to make as it is to eat! Perfect for any summer party or when you need a little chocolate indulgence!